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From the monthly archives: "August 2010"

Beautiful Baker’s Blueberry Birthday Breakfast

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Please bear with me and today’s overly-alliterated blog post. When Lexi (Bakin’ Girl) was a baby, one of the first books we read to her was The Berenstain Bears “B” Book. We read that book a lot. So much so that now, whenever I encounter more than one “B” word strung together, I start reciting […]

Ginger gold apples are in!

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Yes, the ginger gold apples are in the market. They are firm and delicious. We have great quality and everyone from Josh in the truck to Eric in the shop and Jesus in the office, everyone is enjoying a crunchy apple. Canning tomatoes are in. Pickles are still nice. Sweet corn is still sweet. I […]

Temps cooled but not our sale!

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We still have our 1/2 bushel of red haven peaches sale going on for a few more days! Everyone is loving the nectarines. Raspberries are back and easy to pick. Ginger gold apples maybe this week-end. Great time to visit.

Friday Farm Market Tour

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We’re rockin’ a Red Haven peach sale this week, a plethora of pickling cukes, and veggie varieties galore.  Stop by for u-pick or we-pick canning peaches and nectarines, palate-pleasing pies and cookies. Friday’s scenes from King Orchards US-31 and M-88 farm markets:

Red Haven Peaches and Nectarines

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King Orchards’ Get ‘Em While It’s Hot Peach Sale going on now! Due to the extended hot weather, we have a lot of peaches ripening all at one time, so we’re having a big sale on Red Haven peaches – only $15 per 1/2 bushel. This pricing is good through Sunday August 15th, so get […]

Michigan Peach Berry Crisp Recipe

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Just read a wonderful article on delectable Michigan peaches in The Detroit News, along with a simple recipe for Peach Berry Crisp using Michigan peaches and berries.  You can also use blackberries or strawberries along with the peaches, or use nectarines in place of peaches. From The Detroit News: Peachy Berry Crisp 3 large peaches, […]

Blueberry Cream Pie Recipe – It’s easy!

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Put 1 quart of Michigan blueberries in a deep dish pie crust. Combine: 2/3 cup sugar 1/4 cup flour 1/4 tsp. nutmeg pinch of salt Add: 1 tsp. vanilla 1 8 ounce container of whipping cream Pour over blueberries Bake in 400 degree oven for 45 minutes (recommend a drip pan – may spill over […]

 

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Visit King Orchards in Northwest Lower Michigan for Amazing Fruit and Bake Goods!

King Orchards

4620 N M-88
Central Lake, Michigan
49622

Phone
231-544-6479

Email
tartcherries@kingorchards.com

 
King Orchards Farm Market Hours

Monday | 9AM–5PM
Tuesday | 9AM–5PM
Wednesday| 9AM–5PM
Thursday | 9AM–5PM
Friday | 9AM–5PM
Saturday | 9AM–5PM
Sunday | Closed

US 31 Market Closed for the Season!

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