- 2 Michigan Apples*, thinly sliced
- 8 slices hearty whole wheat bread
- 2 tbsp. honey mustard
- 8 slices (approx. 8 oz.) 2% sharp cheddar cheese
- 8 thin slices deli roasted turkey
Preheat the panini press or grill. Spread the honey mustard evenly over each slice of bread. Layer apple slices, cheese and turkey over 4 slices of the bread. Top each with the remaining bread slices.
Lightly coat the press or grill with vegetable cooking spray. Grill each sandwich for approx. 3 to 5 minutes or until bread is golden brown and cheese has melted. Remove from pan and cut in half.
Serve with a green salad for a quick and healthy lunch or dinner. Makes 4 servings.